| 8am, 1.30pm and 3pm |
|
Young Chef's Competition Sponsored by the Chef Superstore |
|
|
|
Guildhall |
|
FREE |
| 11am |
|
Demonstration by Kevin Mulraney of Burn Hall |
|
|
|
Parliament St |
|
FREE |
| 12pm |
|
Demontration by Chris Hill of the Bay Horse Inn, Aldwark. |
|
|
|
Parliament Street |
|
FREE |
| 1pm |
|
Introduction to Italian Wine - with Karen Hardwick |
|
|
|
Melton's Too |
|
£5.50
£5.00 |
| 2pm |
|
Demonstration by Zoe of Burdass Lamb |
|
|
|
Parliament Street |
|
FREE |
| 3pm |
|
The Living Room Cocktail Demo |
|
|
|
Parliament Street |
|
FREE |
| 4pm |
|
Slow Food Taste Workshop with Yorkshire Organic Millers |
|
|
|
Melton's Too |
|
£5.50
£5.00 |
| 4pm |
|
A demonstraion by Andrew, Head Chef of the York Pavilion Hotel |
|
|
|
Parliament Street |
|
FREE |
| 6.30pm |
|
Ghanaian Evening, in association with the York Fanteakwa Community Link |
|
|
|
Fountain Cafe |
|
£12.00 |
| 7.30pm |
|
Launch Dinner: Spanish Wine and Tapas with Charles Metcalfe. |
|
|
|
Guildhall |
|
£27.50
£25.00 |
| 7.30pm |
|
Australian Regional Heroes Wine Tasting |
|
|
|
Field & Fawcett |
|
£7.50 |
