Participants

Andrew Thwaite

Chocolatier

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Penny Thorpe

Chocolate historian and author of chocolatey novels

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Dan Toombs

The Curry Guy

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Oshibi

Korean Bistro and BBQ

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Sean Wrest

Head Chef at Roots

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Jamie Anderson

Head Chef at The Lister Arms

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Olli Farrar

Masterchef: The Professionals finalist in 2011 and a Roux Scholarship finalist in 2013

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Jo Pratt

writer, cook, food stylist and presenter

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Gilly Robinson

Chef - Malton Cookery School & Birds on the Loose

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Radek Bak

Head Chef of The Corner Grill House

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Josh Whitehead

Executive Chef of Harewood Food & Drink Project

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Eva Humphries

Registered Nutritionist & Wholefood Warrior

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Ashley McCarthy

Chef Consultant and Chocolatier

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Adam Jackson

Chef patron of the three AA Rosette Restaurant The Park

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Iain Wilkinson

Head Chef of The Lamb & Lion

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Matt Leivers

Group Chef Manager covering The Star Inn the City and Mr P's Curious Tavern

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Neil Bentinck

Chef/Owner of York Restaurant Skosh

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Rafi’s Spicebox

Indian cuisine: re-invented. At Rafi’s Spicebox we’re introducing new ways of thinking and new ways of eating.

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Steph Moon

Great British Menu contestant and a chef renowned across Yorkshire

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The Grand Cookery School

York's "Grand" new cookery school

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Tom Heywood

Head Chef of The Rattle Owl

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Sharmini Thomas

Indian cookery guru

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Will McKee

Harrogate born demonstration Chef

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